Instant Pot Japanese Curry

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Instant Pot Japanese Curry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Japanese Curry is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Instant Pot Japanese Curry is something which I've loved my whole life.

Many things affect the quality of taste from Instant Pot Japanese Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Pot Japanese Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Instant Pot Japanese Curry using 6 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Instant Pot Japanese Curry:

1. 2 blocks curry (golden + vermount)
2. 2 lbs beef
3. Carrot
4. Baby Potatoes
5. Onion
6. Cherry tomatoes

Instructions to make to make Instant Pot Japanese Curry

1. Air fry baby potatoes in 400 F for 10 minutes
2. Chop onion
3. Cut beef into cubes
4. Set instant pot to saute mode and put in the sliced onions until aromatic
5. Add the beef and stir fry until half cooked, insert the water only until it covers the beef and onion
6. Add the 2 blocks of curry block and set to stew mode for 20 minutes
7. Once it ready, open the instant pot and add carrot and cherry tomatoes, set to pressure cook for another 10 minutes
8. Once its ready, add the air fry potatoes, taste it, add salt/pepper to taste, voila, ready to eat

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So that's going to wrap this up for this special food Easiest Way to Prepare Speedy Instant Pot Japanese Curry. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!