Chapati Samosa

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Chapati Samosa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chapati Samosa is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Chapati Samosa is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Chapati Samosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chapati Samosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Chapati Samosa using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Chapati Samosa:

1. 4 Potato
2. 1/2 Garlic
3. 2 Chopped onions
4. 1 Cup Wheat Flour
5. 500 ml Oil
6. 100 gm Peas
7. 1/2 Corn

Steps to make to make Chapati Samosa

1. First boil Potatoes
2. After boiling prepare stuffing of Potatoes with chopped onions and boiled peas as well as corn.
3. After that put stuffing in the samosa shaped flour.
4. Fry samosas and served with Ketchup or Schezwan Chutney

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So that's going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Chapati Samosa. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!