Green Tomato Ki Khatti Meethi Sabji

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Green Tomato Ki Khatti Meethi Sabji. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Green Tomato Ki Khatti Meethi Sabji is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Green Tomato Ki Khatti Meethi Sabji is something that I have loved my entire life.

Many things affect the quality of taste from Green Tomato Ki Khatti Meethi Sabji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Tomato Ki Khatti Meethi Sabji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Tomato Ki Khatti Meethi Sabji is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Green Tomato Ki Khatti Meethi Sabji using 11 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Green Tomato Ki Khatti Meethi Sabji:

1. 1/4 chopped green tomatoes
2. 2-3 tsp Oil for tadka
3. 1 tsp red chilli powder
4. 2 tsp coriander powder
5. 1/4 tsp turmeric powder
6. 2 tsp sugar
7. 1/4 tsp cumin seeds
8. 2 pinch asafoetida
9. 1/2 cup water
10. To taste salt
11. 2 tsp green coriander leaves

Instructions to make to make Green Tomato Ki Khatti Meethi Sabji

1. Rinse green tomatoes & chop them to medium size pieces.
2. Heat oil in a pan. Add cumin seeds, asafoetida & turmeric powder. Now add tomatoes & salt. Add water. Mix everything.
3. Saute a little & cover the lid of pan. Let it cook for a few minutes till tomatoes become soft.
4. Remove the lid & add sugar. Saute a little till the sugar melts. Stir it for another 2min. Add coriander powder & red chilli powder.
5. Mix it & switch off the gas stove. Garnish it with fresh coriander leaves. This yummy sabji can be eaten with rice & chapati.

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So that's going to wrap this up with this exceptional food How to Prepare Homemade Green Tomato Ki Khatti Meethi Sabji. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!