Samosa
Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a distinctive dish, Samosa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Samosa is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Samosa is something which I've loved my whole life.
Many things affect the quality of taste from Samosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Samosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Samosa using 8 ingredients and 10 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Samosa:
- 1/2 kg flour
- 1/2 table spoon salt
- 800 ml Water
- 1/2 kg Mincemeat
- Cooking oil
- Garama masala
- Coriander
- Secret ingredients
Steps to make to make Samosa
- Boil minced meat until soft
- Mix flour,salt and water to make a dough
- Make balls shape
- Spread the balls
- Spread oil and put together
- Roll
- Mix minced meat with onions,garlic and garama masala,secret ingredients,coriander
- Pre heat the pan then put the dough for about 3mins then turn
- Fold and put your mincemeat
- Fry ur samosas
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So that is going to wrap this up with this exceptional food Easiest Way to Make Speedy Samosa. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!