Banga Stew #Enugustate

Banga stew #EnuguState

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Banga stew #EnuguState. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Banga stew #EnuguState is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Banga stew #EnuguState is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Banga stew #EnuguState, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banga stew #EnuguState delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Banga stew #EnuguState using 12 ingredients and 11 steps. Here is how you cook that.

Baca Juga

#EnuguState


White rice is so great for Nigerians because of the varieties of stews.
Banga stew is a peculiar stew to the eastern part of Nigeria

Ingredients and spices that need to be Make ready to make Banga stew #EnuguState:

  1. Palm kennel fruits
  2. Seasonings
  3. Okpenyi (dried oil bean)
  4. leaf Ugu (pumpkin)
  5. leaf Nigerian curry
  6. leaf Nchanwu (scent)
  7. Beef
  8. Stock fish or dry fish (optional)
  9. Pepper
  10. Onions
  11. Crayfish
  12. Salt

Steps to make to make Banga stew #EnuguState

  1. Wash palm kennels and cook until very soft
  2. Pound the kennels until the flesh had separated totally from the nuts
  3. Add some water to what you're pounding. Make sure you don't add so much as to get a watery paste. The lesser the water, the lesser the time you cook it.
  4. Sieve off the oil like content into the pot you're preparing the stew with.
  5. Set on the stove to cook
  6. Cook the beef briefly with stockfish which is optional. You can decide to add dry fish to the content you're cooking.
  7. Pour the beef into the pot containing the boiling content from the palm oil
  8. Pound or blend the onions, peppers and crayfish. Add it to the content. This part is necessary as it aids the thickening of the content
  9. Add some seasoning cubes after you've achieved the consistency you like
  10. Add all the vegetables you have cut into the content and let cook for 2 minutes. If you let the vegetables cook over, you may have a dark soup.
  11. Your Banga stew is ready to be eaten. Serve with either white rice or any other food you prepare. I like to serve it along boiled beans. You should try that too.

As your experience and also self-confidence grows, you will find that you have a lot more all-natural control over your diet as well as adapt your diet to your individual tastes over time. Whether you wish to offer a dish that uses less or even more components or is a little bit more or less spicy, you can make easy modifications to accomplish this objective. Simply put, start making your dishes in a timely manner. As for basic food preparation abilities for newbies you do not require to learn them but just if you master some simple food preparation strategies.

This isn't a full overview to quick and also very easy lunch recipes yet its good food for thought. Ideally this will get your imaginative juices moving so you can prepare scrumptious dishes for your family without doing too many heavy meals on your trip.

So that's going to wrap this up for this special food Simple Way to Prepare Ultimate Banga stew #EnuguState. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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