Halupki'S

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Halupki's. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Halupki's is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Halupki's is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Halupki's, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Halupki's delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Halupki's using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Halupki's:

1. 1 head Cabbage
2. 2 lb Ground beef
3. 2 Onions
4. 2 cup White rice
5. 1 as needed White vinegar
6. 1 Salt and pepper
7. 1 Egg
8. 1 as needed Tomato sauce
9. 1 as needed Cabbage water

Steps to make to make Halupki's

1. Boil cabbage until soft. Save water.
2. Chop onions and sauté in butter until translucent.
3. Mix together ground beef, uncooked rice, onions, egg, and salt & pepper.
4. Place ground beef mixture on a cabbage leaf and roll up.
5. Place Halupki seam side down in crock pot and/or casserole dish. Cover with vinegar and/or tomato sauce and add some cabbage water.

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Super Quick Homemade Halupki's. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!