Shepard Pie

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, Shepard Pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Shepard Pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Shepard Pie is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Shepard Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shepard Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Shepard Pie estimated approx 50mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Shepard Pie using 8 ingredients and 7 steps. Here is how you cook it.

My first shepherds pie

Ingredients and spices that need to be Get to make Shepard Pie:

1. 1 1/2-2 pounds potatoes (about 3 large potatoes), peeled and quartered
2. 8 Tablespoons (1 stick) butter
3. 1 medium onion, chopped (about 1 1/2 cups)
4. 1-2 cups vegetables—diced carrots, corn, peas
5. 1 1/2 lbs ground round beef
6. 1/2 cup beef broth
7. 1 teaspoon Worcestershire sauce
8. Salt, pepper

Steps to make to make Shepard Pie

1. Boil the potatoes: Place the peeled and quartered potatoes in medium sized pot. Cover with at least an inch of cold water. Add a teaspoon of salt. Bring to a boil, reduce to a simmer, and cook until tender (about 20 minutes.
2. 2 Sauté vegetables: While the potatoes are cooking, melt 4 tablespoons of the butter in a large sauté pan on medium heat. Add the chopped onions and cook until tender, about 6 to 10 minutes.
3. Add the ground beef, then Worcestershire sauce and broth: Add ground beef to the pan with the onions and vegetables. Cook until no longer pink. Season with salt and pepper.
4. Mash the cooked potatoes: When the potatoes are done cooking (a fork can easily pierce), remove them from the pot and place them in a bowl with the remaining 4 Tbsp of butter. Mash with a fork or potato masher, and season with salt and pepper to taste.
5. 5 Layer the meat mixture and mashed potatoes in a casserole dish: Preheat oven to 400°F. Spread the beef, onions, and vegetables in an even layer in a large baking dish
6. Bake in oven: Place in a 400°F oven and cook until browned and bubbling, about 30 minutes. If necessary, broil for the last few minutes to help the surface of the mashed potatoes brown
7. Then serve

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So that is going to wrap this up for this exceptional food Steps to Prepare Award-winning Shepard Pie. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!