Liver Stew

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Liver stew. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Liver stew is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Liver stew is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Liver stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Liver stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Liver stew using 11 ingredients and 4 steps. Here is how you cook it.

Simple, budget friendly stew, pairs well with rice/mashed potatoes💕

Ingredients and spices that need to be Take to make Liver stew:

1. Beef liver chunks
2. Onions
3. Tomatoes
4. 1 tsp Garlic ginger paste
5. Curry powder
6. Salt & pepper
7. Garam masala
8. 1 /cup grated carrot (optional)
9. Milk(depending on amount of liver, enough to cover)
10. Cooking oil
11. Fresh chilli (optional)

Instructions to make to make Liver stew

1. Rinse liver in water, then soak the chunks in milk for 1 hour before cooking. Prep your ingredients when time is almost up. Drain the milk.
2. Add oil to your pot, and when hot, sautée your onions until translucent. (Add sliced fresh chilies if desired) Add the liver chunks, let brown for a bit before you stir. Let it cook until the fluid is reduced, careful not to let it burn.
3. Add garlic n ginger paste, and grated carrot and stir. When fragrant, add tomatoes and the spices to your taste. Let cook till the tomatoes are soft, then add water. Add half a cup at a time and stop when you achieve your desired thickness. Cook for 10 minutes uncovered, stirring occasionally.
4. Ready to serve😊

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So that is going to wrap this up with this special food How to Prepare Quick Liver stew. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!