Slow Cooked Beef Stew

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Slow Cooked Beef Stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooked Beef Stew is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Slow Cooked Beef Stew is something which I have loved my entire life.

Many things affect the quality of taste from Slow Cooked Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooked Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Slow Cooked Beef Stew using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Slow Cooked Beef Stew:

1. 50 g flour
2. 3 tablespoons Paprika
3. 500 g Diced Beef
4. 1 medium sized Onion
5. 5 carrots
6. 2 peppers
7. 5 potatoes
8. 1 tin potato and leek soup
9. 500 ml water
10. oil for frying
11. cornflour (if required)

Steps to make to make Slow Cooked Beef Stew

1. Your ingredients.
2. Coat beef in flour and fry until lightly browned. I used cheap frozen diced beef.
3. Chop all ingredients to your preferred sizes
4. 
5. 
6. 
7. Add meat and chopped ingredients to slow cooker. Add soup, paprika, water and stir.
8. If required thicken up the gravy with a bit of corn flour to the desired consistency. Enjoy!

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So that's going to wrap this up for this exceptional food Steps to Make Quick Slow Cooked Beef Stew. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!