Beef & Barley

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Beef & Barley. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef & Barley is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Beef & Barley is something that I have loved my entire life.

Many things affect the quality of taste from Beef & Barley, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef & Barley delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef & Barley is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef & Barley estimated approx 35 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Beef & Barley using 9 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Beef & Barley:

1. 1 cup pearled barley
2. 7 oz beef steak(cubed; small)
3. 1 large carrot(cubed; small)
4. 1 cup brocolli(chopped; small)
5. 1/4 large onion(chopped; small)
6. 2 cup spinach
7. 1 tbsp garlic; minced
8. 1 pinch salt & pepper; to taste
9. 1/2 packages beef stew mix

Instructions to make to make Beef & Barley

1. Add 1 cup barley to 2 cups water in rice cooker/steamer.
2. Let the steamer alone to do it's thing; lightly stirring barley by lifting from the sides and bottom every four minutes or so until most of the water has been absorbed. *About 16 minutes in my Aroma rice cooker*
3. In a tall, medium-sized pan, add the Carrot (Cubed; small) to 1 1/2 cup water and simmer on Medium until cubes are barely able to be punctured.
4. Add your 1/2 package of Beef Stew Mix to your Carroty Water and mix in well. *You can add more than recommended amount to suit your tastes but remember how this will thicken, as well as flavor.
5. Now you can add your Broccoli(Chopped; small) and Onion (Chopped; small) to your Carrot Stew and let cook for only a few minutes as you want your Broccoli cooked, yet firm.
6. Time to throw your Beef Steak(Cubed; small), Spinach, and Garlic(Diced) into the mix. *We save these for last because they take the least amount of time to cook*
7. After about five minutes, you can take your hydrated barley and gently mix it in with your Stew-like mixture. *Over-mixing will break up your barley into a paste; especially if you have over-cooked your barley*
8. Remove from heat and serve immediately or refrigerate/freeze after 30 minutes of cooling time.

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So that's going to wrap this up with this exceptional food Recipe of Speedy Beef & Barley. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!